LYOFOOD - freeze-dried dish - Mash & Cheese - Cheese mashed potatoes with mushrooms 370g
A CHEESE FEAST READY IN THE FLASH OF AN EYE!
At high altitudes, chewing and swallowing is often not an easy matter - mountaineers know this better than anyone else. It was Mathieu Maynadier's stories that inspired us to work on a new dish... What if we could create a meal that was extremely easy to eat and at the same time high in calories? It sounds like the quintessence of the LYO EXPEDITION line.
Mashed potatoes and carefully selected cheeses topped with own-recipe Worcester sauce. Mesdames et Messieurs, we present Mash&Cheese by Mathieu Maynadier. He cooked, we freeze-dried.
THE PROJECT RECEIVED THE OUTDOOR INDUSTRY AWARD 2017.
LYOFOOD meals are cooked before freeze-drying.
Our products are 100% natural ingredients: no artificial additives, no added sugar, no preservatives !
We put a lot of heart into the entire production process so that you can enjoy what nature has to offer!
LYOFOOD meals are produced exclusively in Poland.
Store in a tightly closed container.
PREPARATION
INGREDIENTS AND NUTRITIONAL VALUES
potato puree (potatoes 90%, milk, butter, spices) 48%
cheese sauce (milk 59%, Cheddar cheese 18%, Pecorino Romano cheese (PDO) 8%, potato flour, Gruyère cheese 3.5%, butter, onion, salt, spices) 40% mushrooms in tamarind sauce (mushrooms 89%, olive oil, salt, apple cider vinegar, agave syrup, tamarind, spices) 12%
Nutritional values | Per 100g | Portion 90 g (370 g after hydration) |
Energy value | 2244 kJ / 539 kcal | 2020 kJ / 485 kcal |
Fat | 37 g | 33 g |
Including saturated fatty acids | 19 g | 17 g |
Carbohydrates | 33 g | 30 g |
Including sugars | 5.6 g | 5.0 g |
Fiber | 4.1 g | 3.7 g |
Protein | 18 g | 16 g |
Salt | 3.4 g | 3.1 g |